Inventory Manager provides
manufacturing and operations decision support for inventory management
and scheduling with Excel. Maximum 10,000 inventory items capacity.
Plus 24 Self Teaching Documents Start a Hospitality Business - Start
up cost estimator financial costs estimator food costs estimator
market research cost estimator financial plan skill assessment
estimator to get you started with a new hospitality business.
Determine the best inventory re-order schedules (includes safety
stocks), optimize the lowest cost re-order quantities, establish
ordering frequencies and lot sizes, receive alerts when you need to
re-order, includes seasonality, trends and forecasting, quality control
inventory analysis. Improve efficiencies and enhance customer service
with INVENTORY MANAGER PRO.